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Total Articles (1716)
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Full Research Article
Asian Journal of Dairy and Food Research, :
Proteomics and Meat Quality Aspects of Chilled Goat Meat
- Article ID DR-1875 |
- doi 10.18805/ajdfr.DR-1875 |
- Online First 25-05-2022
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Research Article
Indian Journal of Animal Research, volume 52 issue 3 (march 2018): 464-469
The meat quality attributes and nutritional composition of three way synthetic pigs meat as influenced by age at slaughter
- Article ID B-3222 |
- doi 10.18805/ijar.v0iOF.7825 |
- Online First 06-05-2017
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Full Research Article
Indian Journal of Animal Research, volume 56 issue 8 (august 2022): 966-971
Growth Performance, Meat Quality, Meat Oxidation and Intestinal Bacterial Contents of Broilers Fed with Garcinia mangostana Peel Extract
- Article ID BF-1406 |
- doi 10.18805/IJAR.BF-1406 |
- Online First 08-10-2021
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Indian Journal of Animal Research, volume 55 issue 5 (may 2021): 588-596
Meat and Fat Quality of Salem Black Goat meat Reared under Different Rearing Systems
- Article ID B-3979 |
- doi 10.18805/ijar.B-3979 |
- Online First 04-08-2020
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Research Article
Indian Journal of Animal Research, volume 52 issue 5 (may 2018): 774-779
Carcass and meat quality characteristics of Bandur ram lambs
- Article ID B-3261 |
- doi 10.18805/ijar.B-3261 |
- Online First 30-08-2017
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Research Article
Indian Journal of Animal Research, volume 53 issue 3 (march 2019): 294-298
Efficiency of genomic selection to improve meat quality in pigs using ZPLAN+
- Article ID B-848 |
- doi 10.18805/ijar.B-848 |
- Online First 30-03-2018
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Asian Journal of Dairy and Food Research, volume 39 issue 3 (september 2020): 225-231
The Genetic Influence on Sheep Meat Quality, Growth and Body Weight: A Review
- Article ID DR-176 |
- doi 10.18805/ajdfr.DR-176 |
- Online First 25-08-2020
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Research Article
Indian Journal of Animal Research, volume 50 issue 4 (august 2016): 588-594
Effect of slaughter weight on production and meat quality of Juema pig
- Article ID B-339 |
- doi 10.18805/ijar.8596 |
- Online First 01-02-2016
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Research Article
Indian Journal of Animal Research, volume 52 issue 10 (october 2018): 1526-1530
Relationship between muscle fiber characteristics and meat quality parameters in Turkish native goat breeds
- Article ID B-1004 |
- doi 10.18805/ijar.B-1004 |
- Online First 09-10-2018
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Research Article
Asian Journal of Dairy and Food Research, volume 40 issue 4 (december 2021): 461-465
Quality of Value Added Goat Meat Spread Enriched with Honey
- Article ID DR-1654 |
- doi 10.18805/ajdfr.DR-1654 |
- Online First 07-06-2021
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